
FREQUENTLY ASKED QUESTIONS
THAT SOME QUESTIONS YOU MAY BE INTERESTED IN OR WANT TO KNOW
Q:what is maltose syrup?
A:
Also known as malt sugar, maltose is formed by uniting two units of glucose that provide the first link in a process that eventually results in the creation of starch. It is an important component in the process of creating fermented barley that in tu...
Q:What is difference of glucose syrup with corn syrup ?
A:
As added sugars, glucose syrup and corn syrup aren't much different. In fact, glucose syrup is usually made from corn starch, so the terms "glucose syrup" and "corn syrup" are sometimes used interchangeably. ...
Q:How to convert corn syrup into high fructose corn syrup?
A:
Ordinary corn syrup contains dextrose sugar which is about three-quarters as sweet as the sucrose sugar in cane or beet sugar. In many sweetener applications this is an advantage because it does not overpower the other flavors in the food...
Q:How corn syrup is made by corn syrup machine?
A:
This cornm syrup machine can convert corn starch into corn syrup by corn syrup machine,this article introduce how corn syrup is made....
Q:Production of glucose syrup from starch
A:
Starch syrup is a natural sugar substitute with extensive economic effect; it is a universal improving agent of organoleptic indicators and characteristics of food products that contain it....
Q:Why cassava has many advantages for starch production?
A:
Cassava has many advantages for starch production. High level of purity. Excellent thickening characteristics. A neutral (bland) taste. Desirable textural characteristics....
Q:Is high maltose corn syrup bad for you?
A:
You're likely familiar with industrial sweeteners such as high-fructose corn syrup, which is found in a wide variety of foods. Another food additive you may find as you peruse food labels is high-maltose corn syrup....
Q:What is glucose syrup definition ?
A:
Glucose syrup definition is the purified and concentrated aqueous solution of nutritive saccharides derived from edible starch and having a dextrose equivalent (DE) of 20 and more. ...
Q:How to identify the glucose syrup?
A:
Good quality of glucose syrup is high viciousness increases the thickness and flavor in tinned fruits, fruit juices and syrup.with different density and DE value. here we minaly introduce hwo to identify the glucose syrup:...
CONTACT US
DOING company offers cassava processing machine from single machine to the complete production line. If you want to get more details about cassava processing machine, please contact us:
- Do you want to buy machine?
- Yes, I want to buy machine
- No, I Just learning
- What is your raw material?
- Cassava
- Potato
- Sweet potato
- Others
- 2. What is the final product you want to produce?
- Garri
- Cassava flour
- Cassava starch
- Cassava chips
- Attiekie
- Bammy
- Others
- 3.What is your capacity plan?
- Small scale garri machine
- 1ton per day
- 2tons per day
- 3tons per day
- 10tons per day
- 20tons per day
- Others
- 3.What is your capacity plan?
- Small scale
- 5tons per day
- 10tons per day
- 20tons per day
- 50tons per day
- 100tons per day
- Others
- 3.What is your capacity plan?
- Small scale
- 5tons per day
- 10tons per day
- 20tons per day
- 50tons per day
- 100tons per day
- 200tons per day
- 300tons per day
- Others
- 3.What is your capacity plan?
- Small scale
- Middle type
- Large scale
- What is your capacity plan?
- Small scale
- 5tons per day
- 10tons per day
- 20tons per day
- 50tons per day
- 100tons per day
- 200tons per day
- 300tons per day
- Others