• Introduction
• Parameter
• Application

Introduction of the carbon steel gluten maker:

The carbon steel gluten maker is the latest energy-saving equipment, a professional gluten making machine. The new gluten maker machine developed by Doing Group is high efficiancy, washing clean, integrating and dough kneading and filtering into one, which greatly reduce the artificial heavy manual labor, gluten is more suitable for business use.

Carbon steel gluten maker

Detaied description of carbon steel gluten maker

1.First,put the water into the hopper,then put the suitable flour into the hopper,mix them together. The water and flour ratio is 0.5/1.

2,The first mixing time is around12 mintues,with clockwise rotation 5-6 minutes in gluten maker, then reverse about 5minutes

3.The dough keep generally for not less than 12 minutes. 4,Put equal water into the hopper again, then open the gluten maker machine to work about 3 minutes,then stop,let the flour batter flow through the hole of machine.

5,The machine moved to points,connect the filter on the hopper when the flour batter flow .

6,The second washing time will be less than 5 minutes.repeat 2 or 3 times, then can get the gluten finally. Please clean the hopper of gluten maker after get the gluten out from the hopper.

• Introduction
• Parameter
• Application

Small scale gluten maker

Technical parameters of carbon steel gluten maker:

Model	Output (kg/h)	Power (kw)	Outer size (mm)
SLM250	25Okg/h	6	2600 ×1000×1150
SLM500	50Okg/h	11	3000×1200×1200
SLM750	75Okg/h	15	3400×1400×1250

 

• Introduction
• Parameter
• Application

Application of Carbon steel gluten maker:

1.Wheat gluten production line

2.Wheat starch production line

• Introduction
• Parameter
• Application