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A wide variety of products are derived from maize, including baby powder, cosmetics and golf tees. Maize, more commonly known as corn, is also used to create a form of plastic for use in items such as pens, coffee mugs and ice scrapers....

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Corn flour is a term that can be used to refer to a number of different things, depending on geographical region and the intended use of the term....

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Corn starch also know as Maize starch is a fundamental ingredient in most of the packaged food and industrial products....

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Glucose-Fructose Syrup is a liquid sweetener used in the manufacturing of foods and beverages. GFS is composed of different simple sugars, mainly glucose and fructose, with varying compositions. ...

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We normallu use broken rice, corn, starch to produce glucose syrup, and then during the process of extraction,we get the fructose,maltcose etc....

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GFS (Glucose-Fructose Syrup) is used in foods and drinks for its sweetness and ability to blend well with other ingredients....

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starch sugar Starch can be hydrolyzed into simpler carbohydrates by acids, various enzymes, or a combination of the two. The resulting fragments are known as dextrins. The extent of conversion is typically quantified by dextrose equivalent (DE), whic...

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High Fructose Starch-based Syrups are produced from refined very high DE glucose syrups...

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Glucose syrup is a popular substitute for sugar. It is more commonly referred to as corn syrup because its main ingredient is usually cornstarch...