Kaifeng Sida Equipment Co.,Ltd

Henan Doing Mechanical Equipment Co.,Ltd


Researching & Manufacturing the complete set of starch processing machinery and syrup processing machinery.
leave a message

Contact Us

Doing Mechanical Equipment Co.,Ltd

Contact:
Ms Elina
Phone:
+86 135 2661 5783
WhatsApp:
0086 135 2661 5783
TEL:
+86-371-5677 1822
Skype:
elina881130
Email:
sales@doingmachinery.com
Postcode:
450000
Inquiry:
leave a message

Product

Cassava flour processing machine
Syrup processing plant
Starch processing plant
Air-stream crash dryer
Gluten machine

Solutions

Starch production line
Syrup production line
Porduct:
Project:

tapioca flour usage

tapioca flour 

 

      Extracted from the dried roots of the Cassava plant, tapioca flour is white in color, usually slightly sweet in flavor and very high in starch. Tapioca flour is used throughout the world as a thickening agent. This type of flour also is popular as a grain-free, gluten-free baking ingredient.

     Tapioca flour is most commonly used as a thickening agent in sauces or desserts or as a component in baking. The flour itself is a superior binder, and it possesses a fairly bland and neutral flavor by itself. It often is substituted for cornstarch or arrowroot starch, although each of these starches affects cuisine differently. Tapioca flour is particularly gummy and becomes translucent and shiny when cooked.

    When one is baking, tapioca flour should not be substituted directly for wheat flour. If tapioca is desired as a gluten-free flour substitute, it usually is combined with potato starch, xanthan gum and then an additional gluten-free flour such as rice flour. Such a combination is necessary to obtain all of the desired textural elements of most baked goods.



Get Support or Price!

If you want to get more information and offer of the equipment,leave us message online,we will reply as soon as possible !

* Please write your email!

* Email address format is incorrect, please re-enter!