Influence of fresh cassava root in cassava starch making ?
Cassava root
Cassava fresh or not is very important in cassava starch making machine.Following is the detailed introduction.
The cassava roots are living plants and need some air for respiration and life activity. During storage the cassava roots consume a small amount of their own starch to maintain life functions until spring. This will require some fresh air, and the respiration causes development of heat. If the tubers get warm, respiration increases, raising the temperature further. A lot of starch is used for respiration and the tubers will die of heat.
Unfavourable storage conditions cause starch losses and, in the worst case, dead and smashed raw materials, which are disruptive for the process. Therefore roots are processed in the order they are delivered to the factory, and the roots must be processed within 24 hours of harvest.
Supplies of bad raw materials have to be rejected.
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DOING company offers cassava processing machine from single machine to the complete production line. If you want to get more details about cassava processing machine, please contact us:
- Do you want to buy machine?
- Yes, I want to buy machine
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- What is your raw material?
- Cassava
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- 2. What is the final product you want to produce?
- Garri
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- 3.What is your capacity plan?
- Small scale garri machine
- 1ton per day
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- 3.What is your capacity plan?
- Small scale
- 5tons per day
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- 3.What is your capacity plan?
- Small scale
- 5tons per day
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- 300tons per day
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- 3.What is your capacity plan?
- Small scale
- Middle type
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- What is your capacity plan?
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- 5tons per day
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- 100tons per day
- 200tons per day
- 300tons per day
- Others